Steps to Prepare Espresso Coffee Cups Set

Guinness&Reg; Cupcakes With Espresso Frosting

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Recipe Summary Guinness&Reg; Cupcakes With Espresso Frosting

My husband loves Guinness® so I thought it would be fun to make cupcakes one year for his birthday -- he loves them. Now he gets them for every birthday! They are a nice mellow flavor: not too sweet, yet still chocolaty. Goes great with the espresso frosting!

Ingredients | Espresso Coffee Cups Set

1 (12 fluid ounce) can or bottle Irish stout beer (such as Guinness®)

4 tablespoons unsalted butter

½ teaspoon vanilla extract

2 cups all-purpose flour

2 cups white sugar

¾ cup unsweetened cocoa powder

1 ¼ teaspoons baking soda

1 teaspoon salt

¾ cup sour cream

3 eggs

3 cups powdered sugar

⅓ cup unsalted butter, cubed and softened

3 tablespoons water

1 ½ teaspoons instant espresso powder

Directions

Info | Espresso Coffee Cups Set

prep: 10 mins cook: 30 mins additional: 30 mins total: 1 hr 10 mins Servings: 24 Yield: 2 dozen

TAG : Guinness&Reg; Cupcakes With Espresso Frosting

Desserts, Cakes, Cupcake Recipes, Holiday,

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